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Mistelle

/ˈmɪˌstɛl/ /mɪˈstɛl/
noun
GeneralFood
  1. 1 alkollü üzüm şırası, mistel uncountable

Definition (English)

A mixture of unfermented grape juice and grape spirit, used in fortified wines.

Example Sentences

  1. Mistelle is made by adding grape spirit to fresh grape juice.
    Mistel, taze üzüm şırasına üzüm alkolü eklenerek yapılır.
  2. Some sweet aperitifs are based on mistelle rather than wine.
    Bazı tatlı aperatifler şarap yerine mistel bazlıdır.