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salt cure

/sɔlt kjʊr/ /sɒlt kjɔː/
verb
GeneralFood
  1. 1 tuzda kurutmak, tuzlamak

Definition (English)

To preserve food, especially meat or fish, by covering it with salt.

Example Sentences

  1. They salt cure the fish for preservation.
    Balıkları korumak için tuzda kuruturlar.
  2. My grandmother used to salt-cure fish every autumn.
    Büyükannem her sonbahar balıkları tuzda kuruturdu.

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