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nouvelle cuisine

/ˌnuˈvɛl kwɪˈzin/ /nuːˈvɛl kwɪˈziːn/
noun
GeneralFood
  1. 1 nouvelle cuisine
  2. 2 geleneksel, ağır klasik mutfağa karşıt olarak ortaya çıkan yemek anlayışı

Definition (English)

  1. A modern French cooking style using lighter dishes, fresh ingredients, and artistic presentation.
  2. It contrasts with traditional, heavier classical cuisine.

Example Sentences

  1. The chef is known for his nouvelle cuisine.
    Şef, nouvelle cuisine tarzıyla tanınıyor.
  2. Nouvelle cuisine focuses on fresh flavors and presentation.
    Nouvelle cuisine, taze tatlara ve sunuma odaklanır.