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hong shao

/hɔŋ ʃaʊ/ /hɒŋ ʃaʊ/
noun
GeneralCooking
  1. 1 hong shao (Çin usulü kırmızı pişirme) uncountable

Definition (English)

A Chinese way of slowly cooking meat in soy sauce, sugar and rice wine, giving it a red-brown colour.

Example Sentences

  1. Hong shao is a traditional Chinese cooking method.
    Hong shao geleneksel bir Çin pişirme yöntemidir.
  2. Many recipes for hong shao pork are available online.
    İnternette hong shao domuz eti için birçok tarif bulunmaktadır.