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genoise

/ˈdʒɛnɔɪz/ /ˈdʒɛnɔɪs/
noun
GeneralCooking
  1. 1 pandispanya, genoise countable or uncountable

Definition (English)

A light sponge cake made from eggs, sugar and flour, often used as a base for desserts.

Example Sentences

  1. The cake was a delicate genoise.
    Pasta narin bir pandispanyadan yapılmıştı.
  2. Genoise is a classic cake base.
    Genoise klasik bir pasta tabanıdır.

Collocations

genoise cakemake a genoisebake a genoisegenoise baseclassic genoise